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Monday, June 14, 2010

Tomato Cauliflower Soup

I came home tonight after working 11 hours straight, and I had no time to cook. I pulled out of the freezer:

4 ounces cooked tomatoes

4 ounces cooked barley

4 ounces cooked cauliflower

put them in a pot with a lot of water and spices (curry, garlic, onion powder, salt pepper, and chili) 5 minutes later it was a yummy soup!

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